Croissant + Almond Croissant

The Croissant Duo
Two expressions of the iconic French croissant,one classic, one filled with golden almond cream.

Croissant opens with golden layers of flaky, buttery pastry, light and warm, with the gentle aroma of rising dough just pulled from the oven. A trace of toasted grains and caramelized crust lingers, creating the soft comfort of a true French croissant, airy and rich all at once.

Croissant aux Amandes deepens the experience with a sweet almond glaze that melts into warm pastry. Toasted almonds, soft vanilla cream, and a dusting of powdered sugar unfold through the scent, evoking the indulgence of a just-baked almond croissant with its golden edges and rich, marzipan-like heart.

Together, they create an enveloping patisserie warmth,  buttery, delicate, and dusted with sweetness. A tribute to the most beloved viennoiserie in two delicious forms.